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Celery Mummies

Posted on October 21, 2016 in Recipes


Celery Mummies - Courtesy of Betty Crocker

Photo and recipe courtesy of Betty Crocker

Ingredients:

Celery, cut into 2” sticks
Garden vegetable cream cheese
Deli turkey, cut into thin strips

Directions: Spread 1 tablespoon cream cheese into each celery stick. Arrange the thin strips of deli meat in a crisscross pattern on top of the cream cheese to resemble a mummy's wrappings. Optional: Use tiny pieces of carrot, olive or pepper to make eyes that peek out.